Gingerbread Cupcakes

I know I say this a lot... but these are the BEST TASTING CUPCAKES EVER! I got the recipe from my Hello Cupcake Book. You use a box of cake mix, some buttermilk instead of water, 4 eggs, molasses, nutmeg, ginger and cinnamon. They are so delicious mmmm. I decorated with piped frosting because it is easy and familiar and added some festive sprinkles. I will definitely use this recipe again!

French Cupcakes

The first cupcakes I've made since Lincoln was born! I made these for my sister's last day of French class. Nothing too fancy, just piped on some Eiffel Towers and Fleur De Lis. The holidays are almost here though so more cupcakes will be coming soon!