Wednesday, April 29, 2009


I made these for my Grandmere's birthday last month. Well I made other ones that didn't look as good because, once again, I completely underestimated how time consuming they would be to make and was completely rushed. The petals are hard to do when the icing melts in your hand, so you have to keep putting the icing in the fridge for a little bit and taking it back out.

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